Spiced Fried Chicken Airfryer with Garlic Tahini Sauce

This unique recipe combines the beloved Fried Chicken Airfryer with a twist of Arabic flavors, perfect for a family lunch. The chicken is seasoned with a blend of spices that not only enhances its flavor but also aligns with a...

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Categoria: Molhos

Dificuldade

facil

Porções

Tempo

20 minutes

Materiais Necessários

Air fryer
Measuring spoons
Mixing bowl

Small bowl for sauce
Whisk or spoon for mixing sauce

Ingredientes Usados

Black pepper
cayenne pepper
chicken thighs

Garlic
Garlic powder
ground cumin

Lemon juice
Olive oil
onion powder

Paprika
Salt
Tahini

Water

Modo de Preparo

In a large bowl, combine the olive oil, paprika, cumin, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Add the chicken thighs and coat them well with the spice mixture. Let it marinate for at least 10 minutes.

Preheat the air fryer to 200°C (390°F). Place the marinated chicken thighs in the air fryer basket in a single layer. Cook for 15-18 minutes, flipping halfway through, until the chicken is golden brown and cooked through.

While the chicken is cooking, prepare the Garlic Tahini Sauce. In a small bowl, mix the tahini, minced garlic, lemon juice, and enough water to achieve a smooth, pourable consistency. Adjust seasoning to taste.