Spicy Fried Chicken Airfryer with Tahini Sauce

This unique recipe combines the crispy delight of Fried Chicken Airfryer with a traditional Arab twist through a rich and creamy tahini sauce. Perfect for a family lunch, this dish is not only delicious but also designed to help you...

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Categoria: Molhos

Dificuldade

facil

Porções

Tempo

30 minutes

Materiais Necessários

Air fryer
Measuring spoons
Mixing bowl

Serving plate

Ingredientes Usados

chicken thighs
Cumin
Fresh parsley

Garlic powder
Lemon juice
Olive oil

onion powder
Paprika
Tahini

Modo de Preparo

In a bowl, mix olive oil, paprika, cumin, garlic powder, onion powder, salt, and pepper. Add the chicken thighs and coat them well with the marinade. Let it sit for 15 minutes.

Preheat the air fryer to 200°C (400°F). Place the marinated chicken thighs in the air fryer basket in a single layer. Cook for 15-20 minutes, flipping halfway through, until the chicken is golden brown and cooked through.

While the chicken is cooking, prepare the tahini sauce by mixing tahini, lemon juice, and enough water to achieve your desired consistency. Season with salt to taste.

Once the chicken is done, serve it hot, drizzled with tahini sauce and garnished with fresh parsley.